Radicchio-Salat

Name: Radicchio-Salat
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1 Radicchi o; 2 Knollen Fenchel; 60 g Walnusskerne (4 EL); 3 EL Balsamessig; 1 TL Senf; 1 TL Honig; 3 EL Olivenöl; 1 Salz; 1 Pfeffer; 30 g Parmesan (1 Stück; 30 % Fett i. Tr.); 8 Scheiben Vollkornbrot

Radicchio-Salat: healthy recipe with 445 kcal per serving – ingredients, nutrition and preparation on Nutrion.