Quinoa-Linsen-Salat

Name: Quinoa-Linsen-Salat
Cook time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 120 g Beluga-Linsen; 600 ml Gemüsebrühe; 150 g Quinoa; 1 Salz; 0.5 Bio -Orange; 2 EL –3 EL Apfelessig; 2 EL Traubenkernöl; 2 EL Olivenöl; 1 TL –2 TL Ahornsirup; 1 Pfeffer; 120 g rote Weintrauben; 1 Avocad o; 1 Birn e; 1 EL schwarzer Sesam (à 15 g); 200 g Feta (45 % Fett i. Tr.)

Quinoa-Linsen-Salat: healthy recipe with 679 kcal per serving – ingredients, nutrition and preparation on Nutrion.