Salsiccia-Meatballs in Tomatensauce

Name: Salsiccia-Meatballs in Tomatensauce
Cook time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 300 g Salsiccia (grobe italienische Bratwurst); 2 EL Olivenöl; 2 Zwiebel (n); 1 TL Fenchelsamen; 2 Zehe /n Knoblauch , junger; 600 g Tomaten, stückige (aus der Dose); 1 Salz und Pfeffer; 1 kl. Bund Basilikum

Salsiccia-Meatballs in Tomatensauce: healthy recipe with 180 kcal per serving – ingredients, nutrition and preparation on Nutrion.