Blutige Halloween-Küchlein

Name: Blutige Halloween-Küchlein
Cook time: 55 min
Total time: 55 min
Yield: 4
Ingredients: 1 Vanilleschot e; 220 g Dinkelmehl Type 1050; 50 g Schmelzflocken; 1 Päckchen Weinstein-Backpulver; 60 g Apfelmus (ohne Zuckerzusatz); 250 ml Buttermilch; 80 g Honig; 3 Eiwei ß; 150 g weiße Schokolade; 125 ml Kirschsaft; 1 EL Speisestärke

Blutige Halloween-Küchlein: healthy recipe with 114 kcal per serving – ingredients, nutrition and preparation on Nutrion.