Butter-Mandel-Kuchen

Name: Butter-Mandel-Kuchen
Cook time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 300 g Mehl; 1 Pck. Backpulver; 250 g Zucker; 3 Ei (er); 250 g Sahne; 200 g Butter; 200 g Zucker; 6 EL Milch; 300 g Mandelblättchen

Butter-Mandel-Kuchen: healthy recipe with 6746 kcal per serving – ingredients, nutrition and preparation on Nutrion.