Sauerrahm Marmorkuchen

Name: Sauerrahm Marmorkuchen
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 300 g Weizenmehl; 1 TL , gestr. Natron; 1 Pck. Backpulver; 300 g Zucker; 2 Pck. Vanillezucker; 4 Ei (er); 250 g Butter; 200 ml saure Sahne; 1 EL Kakaopulver; 1 EL Milch

Sauerrahm Marmorkuchen: healthy recipe with 4807 kcal per serving – ingredients, nutrition and preparation on Nutrion.