Chana Masala

Name: Chana Masala
Cook time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 400 g Kichererbsen (Dose; Abtropfgewicht); 3 Knoblauchzehe n; 1 Zwiebe l; 0.5 TL Ingwerpulver; 1 EL Garam Masala; 1 TL Kurkumapulver; 1 TL Chilipulver; 6 EL Olivenöl; 800 g stückige Tomaten; 500 g Blumenkohl; 1 Salz; 0.5 Bund Koriander (10 g)

Chana Masala: healthy recipe with 319 kcal per serving – ingredients, nutrition and preparation on Nutrion.