Caesar-Pasta-Salat

Name: Caesar-Pasta-Salat
Cook time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 150 g Vollkornnudeln; 220 g Kichererbsen (Abtropfgewicht; Dose); 4 EL Olivenöl; 1 Paprikapulver edelsüß; 1 Knoblauchzeh e; 4 EL Zitronensaft; 2 EL Tahini (Sesampaste); 1 EL Dijonsenf; 0.25 TL Salz; 0.25 TL gemahlener Pfeffer; 2 Handvoll Babyspinat; 0.3 Salatgurk e; 20 g Parmesan

Caesar-Pasta-Salat: healthy recipe with 720 kcal per serving – ingredients, nutrition and preparation on Nutrion.