Kartoffelcurry

Name: Kartoffelcurry
Cook time: 35 min
Total time: 35 min
Yield: 4
Ingredients: 200 g rote Linsen; 1 Salz; 1 TL Kurkumapulver; 2 Msp. Cayennepfeffer; 500 g Kartoffeln; 2 Tomate n; 2 Zwiebel n; 3 Knoblauchzehe n; 1 walnussgroßes Stück Ingwer; 4 EL Rapsöl; 1 TL gemahlener Koriander; 0.5 TL Kreuzkümmel; 1 TL rote Currypaste; 0.5 Bund Koriander

Kartoffelcurry: healthy recipe with 342 kcal per serving – ingredients, nutrition and preparation on Nutrion.