Auberginen-Bruschetta

Name: Auberginen-Bruschetta
Cook time: 90 min
Total time: 90 min
Yield: 4
Ingredients: 600 g Auberginen (2 Auberginen); 2 EL Olivenöl; 4 Zweige Thymian; 1 Salz; 1 Pfeffer; 0.5 Zitron e; 3 Stiele Basilikum; 1 große Knoblauchzehe; 250 g Krustenbrot (0.5 Krustenbrot); 1 grobes Meersalz

Auberginen-Bruschetta: healthy recipe with 212 kcal per serving – ingredients, nutrition and preparation on Nutrion.