Mini-Auberginen-Pizza

Name: Mini-Auberginen-Pizza
Cook time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 1 Aubergin e; 1 Salz; 2 EL Olivenöl; 300 g Rinderhackfleisch; 400 g stückige Tomaten (Dose; Abtropfgewicht); 10 g Basilikum (0.5 Bund); 1 Pfeffer; 100 g Feta (45 % Fett i. Tr.)

Mini-Auberginen-Pizza: healthy recipe with 300 kcal per serving – ingredients, nutrition and preparation on Nutrion.