Bananenbrot

Name: Bananenbrot
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 300 ml Milch; 3 EL , gestr. Honig; 80 g Butter , weiche; 550 g Mehl , Type 550; 2 TL , gestr. Salz; 1 ¾ TL Vanillezucker; 1 ½ Banane(n) , zerdrückte; 25 g Hefe , frische; 80 g Walnüsse

Bananenbrot: healthy recipe with 3706 kcal per serving – ingredients, nutrition and preparation on Nutrion.