Fanta - Kuchen

Name: Fanta - Kuchen
Cook time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 5 Ei (er); 300 g Zucker; 6 Pck. Vanillinzucker; 350 g Mehl; 1 Pck. Backpulver; 125 ml Öl; 175 ml Fanta; 3 gr. Dose/n Pfirsich(e) je 850 ml; 600 g Schlagsahne; 3 Pck. Sahnesteif; 500 g Schmand oder Crème fraiche; 1 evtl. Zimt; 1 evtl. Zucker; 1 Fett für das Blech

Fanta - Kuchen: healthy recipe with 360 kcal per serving – ingredients, nutrition and preparation on Nutrion.