Rhabarber-Baiser-Kuchen

Name: Rhabarber-Baiser-Kuchen
Cook time: 80 min
Total time: 80 min
Yield: 4
Ingredients: 600 g Rhabarber , unabgezogenen; 150 g Mehl; 75 g Speisestärke; 1 ½ TL Backpulver; 150 g Margarine; 150 g Zucker; 1 Pck. Vanillinzucker; 3 Eigel b; 2 Ei (er); 3 Eiwei ß; 1 Prise (n) Salz; 175 g Zucker; 1 TL Zitronensaft

Rhabarber-Baiser-Kuchen: healthy recipe with 3707 kcal per serving – ingredients, nutrition and preparation on Nutrion.