Sauce Hollandaise

Name: Sauce Hollandaise
Cook time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 4 Eigel b; 150 g Butter , weiche; 2 EL Wasser; 2 EL Wein , weiß; 1 Prise (n) Zucker; 1 Prise (n) Pfeffer , weißer; 1 Spritzer Zitronensaft; 1 Prise (n) Salz

Sauce Hollandaise: healthy recipe with 1419 kcal per serving – ingredients, nutrition and preparation on Nutrion.